Playing With Fire and Smoke

This site contains a collection of techniques for barbecuing, smoking and cooking over fire. The techniques shown here are not the only way or the best way to prepare a certain item. This site is just a starting point and these techniques are a guide to creating your own recipes. Recipes included here come not only from personal experiences, but from many knowledgeable folks kind enough to share their secrets. ~thirdeye~

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Christmas 2008

I had all the best intentions of cooking a nice beef tenderloin roast on my Big Green Egg today for Christmas dinner. But Mother Nature is not cooperating. Through the night and this morning the wind is gusting just shy of a Category 1 hurricane. Looks to me like I will batten down the Eggs and plan on cooking at home on the range. Plan B is chicken fried (tenderloin) steak, smashed potatoes, biscuits, corn, and maybe winter squash.


Check out this action video.



Posted by ~thirdeye~